Vietnamese Spring Rolls (Chả Giò Việt Nam)

FILLING: 2 oz Cellophane noodles, -soaked in warm water for -20 minutes, then drained -and cut…

Vietnamese Cold Spring Rolls (Goi Cuon)

Ingredients: 1 package clear edible rice paper sheet 1/2 lb cooked chicken 1/2 lb cooked small…

Black Rice – Xoi Nep Than

Ingredients: 1 cup black rice 2 cups water 1 cup shredded coconut (optional) 1 tablespoon sesame…

Vietnamese Pho with Beef Stew

Preparation Time 10 minutes Cooking Time 45 minutes Ingredients 1 pound beef-leg bone or 1 large…

First private museum in Hue

The first ever private museum focused on ceramic wares in the central province of Thua Thien…

Lao Cai welcomes more than 600,000 tourists for first 6 months

Figure from Lao Cai Department of Culture, Sport and Tourism reports that there are about 606,660…

Vietnam Hidden Charm – Ha Noi

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Hidden charm of Vietnam

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Vietnam – The Hidden Charm

Discover Vietnam, the Hidden Charm with this video brought to you by Travel index and the…